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288 pages, Hardcover
First published August 11, 2015
Armed with incense, a thermos filled with holy water from the Zamzam Well in Mecca, and a frayed pocket-sized book of prayers, Ehsan arrived at Khaled’s bedside ready to fight any and all misfortunes that might have befallen her favorite grandchild.And of course, she brought the cooking with her! Wonderful dishes to explore!
In a whisper that implied her words were meant only for his ears, Ehsan told Khaled the story of the holy water she had requested specifically for him, water her sister had carried all the way from Saudi Arabia to Egypt and that she in turn had carried from Egypt to the United States.COMMENTS
“This is blessed water,� she said as she unscrewed the thermos lid and poured just enough to moisten a washcloth. “It is water that has run since the time of the prophet Ibrahim, peace be upon his soul. It is so pure it can heal the sick. If you were in the middle of the desert, one sip only would quench your thirst for days. This water,� she continued as she put the thermos on his nightstand and held the white washcloth up for him to see, “runs out of the deep belly of the Arabian Desert, yet in this scorching heat it still comes out ice cold. This water will make you all better.�