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“I like to try new recipes. I'm mastering Wisconsin cuisine." Ray wanted to keep her talking, discover more about her and why she kept popping up wherever he went.
"Wisconsin cuisine? Is that even a thing?" Sabrina asked.
He smiled. "Have some state pride. You know, kringle, booyah, fish boils, cheese curds. Do you have a favorite?"
Sabrina took a few breaths before responding.
"Kringle... and anything with cheese.”