572 books
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112 voters
Cookbooks
Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)
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New Releases Tagged "Cookbooks"
Annapurna's Bounty: Indian Food Legends Retold
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Release
date: Jun 03, 2025
We're giving away 5 copies of Annapurna's Bounty: Indian Food Legends Retold!
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Format: Print book
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Availability: 5 copies available, 3610 people requesting
Giveaway dates: Jun 08 - Jun 22, 2025
Countries available: U.S. and Canada
5 Gourmet Italian Recipes: Authentic Italian Cuisine
by
Release
date: Apr 01, 2025
This book was created with the idea of making the magic of gourmet Italian cooking accessible to everyone
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Availability: 100 copies available, 1485 people requesting
Giveaway dates: Jun 01 - Jul 01, 2025
Countries available: U.S.
The Unofficial Twilight Saga Cookbook: Flavors from Forks
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Release
date: Jul 15, 2025
Cullen-ary delights intertwine with the epic love story that has captivated the hearts of millions for 20 years in The Twilight Saga Cookbook.
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Format: Print book
Giveaway ends in:
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Availability: 40 copies available, 3526 people requesting
Giveaway dates: Jun 16 - Jul 04, 2025
Countries available: U.S.
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Here at ŷ World Headquarters, we sort through a lot of books each month. Our monthly Readers' Most Anticipated Books feature is...
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When the TV dinner debuted, no one was demanding an easy, speedy, and convenient mealtime product but they were quickly embraced. An industry was born overnight, and its story is one of entrepreneurs and innovators who were passionate, driven and as original and eccentric as the product itself. Clarence Birdseye, W.L. Maxson, Betty Cronin, Percy L. Spencer, Jeno Paulucci, and others made it possible.
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― TV DINNERS UNBOXED: The Hot History of Frozen Meals
― TV DINNERS UNBOXED: The Hot History of Frozen Meals
This is a group for aficionados of The Frugal Gourmet show and it's host, Jeff Smith. …more
1 member,
last active 2 years ago
A place for cookbook collectors to discuss cookbooks, recipes, and cooking. No offers of pirated…more
15 members,
last active 4 years ago
Everyone is welcome to an embracing space to create, promote, exchange and event ideas for books…more
3 members,
last active 4 years ago
Just a fun place to hang out and share books we enjoy.
3 members,
last active 6 years ago
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Tags contributing to this page include: cookbooks, cook-book, cook-books, cookbook, and non-fiction__cookbooks
