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cutest biography ever. so many interesting tidbits about dahl and his books, arranged in alphabetical entries. it even includes recipes of funny, yummy foods he used to make. like hothouse eggs (cut a hole in a piece of bread, fry it in butter on both sides, then crack an egg in the whole and let it run all over the bread as it fries...mmmm), which we made today. it also made me really want to visit the roald dahl museum and gallery. so neat.