America's Test Kitchen (Author of The America's Test Kitchen Family Cookbook)

America's Test Kitchen鈥檚 Followers (580)

Add New
Videos

Super Quick Video Tip: How to Properly Season, Clean, and Care for Cast-Iron Cookware

Add a comment

America's Test Kitchen

Born

The United States

Website

Genre

Cookbooks

edit data

America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding the very best recipes for home cooks. Over 50 full-time (admittedly obsessive) test cooks spend their days testing recipes 30, 40, up to 100 times, tweaking every variable until they understand how and why recipes work. They also test cookware and supermarket ingredients so viewers can bypass marketing hype and buy the best quality products. As the home of Cook's Illustrated and Cook's Country magazines, and publisher of more than one dozen cookbooks each year, America's Test Kitchen has earned the respect of the publishing industry, the culina ...more

Combine Editions
America's Test Kitchen鈥檚 books

Average rating: 4.19 · 64,411 ratings · 3,708 reviews · 255 distinct works 鈥� Similar authors

	The America's Test Kitchen Family Cookbook by America's Test Kitchen (Editor), Carl Tremblay (Photographer), Daniel J. Van Ackere (Photographer) 4.17 avg rating — 19,297 ratings — published 2005 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete America's Test Kitchen TV Show Cookbook 2001-2010 4.57 avg rating — 3,495 ratings — published 2009 — 40 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Slow Cooker Revolution: One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes. 4.03 avg rating — 2,628 ratings — published 2011 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The America's Test Kitchen Family Baking Book 4.28 avg rating — 2,422 ratings — published 2008 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make 4.25 avg rating — 2,262 ratings — published 2014 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Mediterranean Cookbook 4.28 avg rating — 2,132 ratings — published 2016 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Vegetarian Cookbook 4.30 avg rating — 1,704 ratings — published 2015 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The How Can It Be Gluten Free Cookbook: Revolutionary Techniques. Groundbreaking Recipes. 4.37 avg rating — 1,065 ratings — published 2014 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Cook's Country TV Show Cookbook: Every Recipe, Every Ingredient Testing, and Every Equipment Rating from the Hit TV Show 4.41 avg rating — 974 ratings — published 2012 — 27 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between 4.28 avg rating — 993 ratings — published 2017 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

More books by America's Test Kitchen…

Series by America's Test Kitchen

How Can It Be Gluten Free (2 books)
by

America's Test Kitchen (Editor)

4.41 avg rating — 1,348 ratings

Quotes by America's Test Kitchen (?)

“Blueberry Muffins”
― America's Test Kitchen, The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make

1 likes

“In the thoroughly delightful Catching Fire: How Cooking Made Us Human (2009), Harvard primatologist Richard Wrangham links man鈥檚 discovery of fire (which he believes was roughly 1.8 million years ago) with a dramatic increase in the size of the human brain. Cooking made it easier to digest high-quality proteins, especially meat, therefore the link between the advent of fire and human brain development. Cooking also made food tender, so eating was no longer an all-day activity. This 'extra' time could now be used to hunt, to explore, and to build鈥攕imply put, to become human.”
― America's Test Kitchen, The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

tags: history-of-cooking

0 likes

“The moisture in food begins to freeze at temperatures below 32 degrees, and whether that moisture is in fruit, ice cream, or meat, it will form ice crystals. These crystals rupture cell walls and internal cell organelles in fresh foods, like fruits or vegetables, which release enzymes from their locked compartments. When thawed, these enzymes cause produce to develop off-flavors and turn brown and soggy.”
― America's Test Kitchen, The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

tags: cooking-tips, culinary-skills

0 likes

See all America's Test Kitchen's quotes »

Topics Mentioning This Author

topics	posts	views	last activity
The Life of a Boo...: ButterflyCager's 14 in '14 Challenge	69	101	Mar 20, 2014 07:15PM
100+ Books in 2025: Dolly's 100+ books in 2015	23	50	Dec 19, 2015 05:47PM
The Challenge Fac...: BOOK it to the finish line! - May 2016	67	84	Jun 01, 2016 05:26AM
The County Library: 2017 October Reading Challenge	33	51	Nov 02, 2017 12:13AM
WACKY READING CHA...: Bright Ideas Group Interactive	912	114	Sep 19, 2018 05:46AM
Nothing But Readi...: Level 2 of the Serious Reader Challenge for 2018	115	423	Dec 14, 2018 12:07PM

More…

Is this you? Let us know. If not, help out and invite America's to 欧宝娱乐.

欧宝娱乐