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Orange Chicken is a dish one does not easily come across in Indian Chinese restaurants. A mix of sweet, sour and spicy, this is actually a pretty easy dish to prepare and turns out, extremely tasty! I think it is the sweet part that puts some off, accustomed as we are to higher levels of spice in our dishes.




Anyway, I tried it out based on the by Panda Express and it was extremely flavourful and was great with fried rice. If you want to take a chance, here's the recipe below. Also...