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“Shigureni is a variety of stewed meat where ginger has been added to the traditional soy sauce-and-sugar simmering sauce.
Thick, sweet and accented with ginger's uniquely spicy tang, there are layers of flavor to please the tongue!
Light yet thick, tangy yet sweet... all the various flavors patter across the tongue like a short afternoon drizzle- thus its name, shigure, which means "fall shower."
"It's a dish renowned for its exceptionally deep and compelling flavors."
"Ooh, you just know it's gonna be good. That's Takumi-chi for ya! He's a master of both Italian and Japanese cooking!"”
― Yuto Tsukuda, ʳꪤΥ½©`¥Þ 27 [Shokugeki no Souma 27]

“Bonnie did a nice job with the danish topping this morning: thinly sliced peaches are fanned like angels' wings atop the dollop of cream cheese frosting.”
― Jennifer Gold, The Ingredients of Us

“Stocks can often begin an overall topping phase with the formation of a big, ugly pattern whose dimensions are so exaggerated as to resemble something outlandish, which we might refer to as ¡°Clown's Foot Syndrome.¡± They're like the oversized shoes that clowns typically wear and which look woefully out-of-place within the context of the overall picture.”
― Gil Morales, Short-Selling with the O'Neil Disciples: Turn to the Dark Side of Trading