Rob’s Reviews > How to Brew: Everything You Need to Know to Brew Beer Right the First Time > Status Update
Rob
is on page 109 of 400
Definitely like this better than Papazian. It's a more scientific approach, for sure. And/but/so: as much as I mocked the "relax... have a homebrew" stuff: I find myself repeating the mantra in my head just the same.
— Apr 20, 2014 07:01PM
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Rob’s Previous Updates
Rob
is on page 168 of 400
Skipping over a lot of the basics in the early chapters to focus this re-read on malts, mashing, water chemistry, and (esp.) pH.
— Feb 21, 2018 03:33AM
Rob
is on page 141 of 400
Focus this go around? More about yeast, and getting some base knowledge for all-grain.
— Sep 05, 2015 05:47AM
Rob
is on page 29 of 400
I think I might like this one better than Papazian already.
— Apr 13, 2014 06:29AM
